Shrimp Pad Thai is always a favorite! Chock full of exceptional ingredients covered in a tangy sauce, this special cuisine satisfies your cravings and is sure to put an end to your hunger pangs.
What is it about Shrimp Pad Thai that makes us crave it periodically? Is it the tangy sweet sauce? The intriguing texture of the rice noodles? The hints of nut and cilantro that make it unlike any other dish? It’s hard to know, and honestly, do we want to know? Sometimes these things are left better unanswered, because the only answer we really need is the perfectly portioned plate of Shrimp Pad Thai steaming in front of us.
Executive Chef Tommy D’Ambrosio has put his signature on this dish with his delicious ensemble of ingredients. Perfectly cooked shrimp rests on a concoction of pad Thai sauce atop rice noodles, bean sprouts, roasted peanuts, cilantro, sriracha, and scrambled egg.
For customers that are closely monitoring their food intake, each serving of Shrimp Pad Thai includes: 5 shrimp, 1 cup rice noodles, .5 cup pad Thai sauce, 1 oz bean sprouts, 1 tbsp peanuts, 1 tbsp cilantro, 1 tbsp Sriracha, and 1 egg. This dish is dairy free.
Shrimp Pad Thai is a meal that people love to order when they go out. With ingredients like rice noodles and bean sprouts, it’s not something most of us usually keep stocked in the kitchen. So, when you’ve got the craving, it means looking up a recipe, buying the ingredients, pondering how differently rice noodles cook than traditional pasta, and trying to get all the ingredients to come together in the end. Let’s face it, Shrimp Pad Thai just tastes better when it’s prepared by someone who knows what they’re doing. And it especially tastes better when you don’t have a kitchen full of dirty dishes at the end of the meal.
Convenience You Can’t Beat
Each Shrimp Pad Thai meal is precooked and presented on a single serving to-go plate. Grabbing a healthy, gourmet meal prepared by an award-winning chef has never been easier! Keep it stocked in your fridge and ready to go, whether you’re taking it to work, looking to heat it up after a workout at the gym, or simply look forward to having dinner ready for you at the end of the day.